When the weather turns cool and the mornings feel crisp, nothing beats the aroma of fresh apples and cinnamon sizzling on the griddle. These Apple Cinnamon Pancakes are soft, fluffy, and perfectly spiced, a breakfast that feels like a warm hug.
Made with simple pantry staples and fresh apples, this recipe is as easy as it is delicious. Whether you’re making a weekend brunch, a back-to-school breakfast, or just treating yourself, these pancakes will quickly become a favorite in your kitchen.
Why These Pancakes Are So Good
- Fluffy and tender with just the right amount of apple chunks.
- Naturally sweet from fresh fruit — no overload of sugar needed.
- Quick and easy to prepare, perfect for busy mornings.
- Ideal for fall breakfast recipes but tasty all year long.
Ingredients for the Best Apple Cinnamon Pancakes
- All-purpose flour
- Sugar
- Baking powder & baking soda
- Ground cinnamon
- Salt
- Milk
- Egg
- Unsalted butter (melted)
- Vanilla extract
- Fresh apples (both grated and diced for texture)
- Lemon juice
How to Make Them Step-by-Step
- Mix the dry ingredients – In a large bowl, whisk together flour, sugar, baking powder, baking soda, cinnamon, and salt.
- Blend the wet mixture – In another bowl, whisk milk, egg, melted butter, and vanilla extract until smooth.
- Prepare the apples – Toss grated and diced apples with lemon juice, then fold into the batter gently.
- Cook until golden – Heat a greased non-stick skillet over medium heat. Pour 1/4 cup of batter per pancake, cook until bubbles form, then flip and cook until golden brown.
Serving Ideas
Enjoy these homemade apple pancakes with maple syrup and a sprinkle of cinnamon. For a richer treat, add caramel drizzle, whipped cream, or a spoonful of Greek yogurt with honey.
Storage and Reheating Tips
- Refrigerate leftovers for up to 3 days in an airtight container.
- Freeze pancakes in a single layer for up to 1 month.
- Reheat in a toaster or oven for the best texture.
The Perfect Breakfast for Any Season
These easy apple cinnamon pancakes are more than just a breakfast , they’re a moment to slow down and enjoy. The combination of fluffy batter, juicy apples, and warming cinnamon is irresistible, making every bite a little taste of comfort.
